Snake Cuisine, An Epitome of China’s Gilded Age
A Dish that Provides a Portal to China’s ‘90s
Those who witnessed Shanghai’s early economic boom in the ‘90s unite in their memory of the proliferation of a peculiar dish,the Salt and Pepper Snakes-an eerie departure from the region’s traditiona…
Keep reading with a 7-day free trial
Subscribe to China Academy Newsletter to keep reading this post and get 7 days of free access to the full post archives.